© La Folie Douce | CHX
Le Mayen Restaurant
Traditional alpine cuisine served in a restaurant next to the Savoy nursery ski area
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Situated in La Folie Douce Hotel, it's the perfect place for traditional alpine cuisine with a modern twist.
Alpine cows have a lot to offer and the chef knows this! Enjoy traditional alpine food with a modern twist.
You can still enjoy traditional food there, like fondue and raclette, but prepare yourself for their innovative twist on the traditional Savoyard experience.
Open every evening from 19:00 to 23:00.